El Caporal
R&H built a 4,765 s.f. ground-up restaurant on East Bend’s 27th Street featuring a stucco and stone exterior and a vibrant, architecturally inspired color scheme.
Deschutes Brewery – PDX Pub
R&H renovated the historic Gerber Building in Northwest Portland, converting a former auto body shop into a restaurant while preserving original brick, trusses, and windows and incorporating reclaimed timbers for interior features.
Pastini Pastaria
R&H completed a 4,360 s.f. tenant improvement for Pastini in Bend’s Old Mill District, featuring updated interiors and a riverside patio with scenic views.
Fogo de Chao
Fogo De Chao, a Brazilian steakhouse, spans 11,358 s.f. with dining rooms, bar, wine room and custom finishes including stone, wood, tile, and hand-made light fixtures.
Q Restaurant
Q Restaurant features a 100-seat dining room, seven-seat chef’s counter, bar, and large commercial kitchen. High-end finishes are incorporated throughout.
Mother’s Downtown Kitchen
R&H converted a former art gallery in Bend’s Oxford Hotel into Mother’s Juice Bar, featuring a full kitchen, polished concrete floors, new restrooms, and Eco Crush countertops.
il Solito
R&H transformed the former Pazzo in Downtown Portland’s Hotel Vintage into il Solito, a modern East-coast Italian restaurant featuring ceramic tile walls, Italian-inspired scrollwork, and custom plaster artwork.
Mother’s Bistro & Bar
R&H partnered with Mother’s Bistro to build out an 8,000 s.f. restaurant within the Embassy Suites, expanding the restaurant's dining and kitchen areas and adding a new bakery counter.